:: Chicken curry ( South Indian Ap) ::

Chicken curry (South India Ap)

1) Take one 1Kg chicken cut in medium pieces and wash two times with fresh water keep a side

2) Take 20 grams ginger, 1 medium size garlic, 2 tea spoons cumin seeds (zeera), make a paste in grinder, keep a side

3) Take one big onion and 2 big chilly cut in pieces

4) Take one big bowl. Put on stove, pour 10 teaspoons oil. Just boil after that keep chicken in oil and fry 5 min. next add one tea spoon salt and small quantities of turmeric powder and fry it next add onion and chilly pieces in that and fry it later add ginger and garlic paste, again fry next add 2 teaspoons red chilly powder and fry whole chicken. If it necessary add small quantity of salt pour one glass of water (this is for Gravy), put in cooker, boil in 10 min. later take of cap (after cooling-cooker). Add spinach leave and serve.

(South Indian chicken curry, its very taste and along with Rice and roti)